Job Description

A leading catering services provider in Western Australia is seeking a Chef for a full-time role. Responsibilities include food preparation and adherence to dietary requirements, along with maintaining kitchen safety and cleanliness. The ideal candidate must have a Certificate III in Commercial Cookery or equivalent, along with a strong focus on customer service and teamwork. Benefits include corporate health discounts and travel club getaways. Apply to join a diverse and dedicated team that values its people.
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