Job Description
The Host is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive courteous and efficient service to guests throughout their dining experience. He/she is also responsible for assisting the cashier in the collection of payment for all guest transactions.
QUALIFICATIONS:
High School diploma and/or experience in a hotel or a related field preferred.Must be able to convey information and ideas clearly.Must be able to evaluate and select among alternative courses of action quickly and accurately.Must be able to multi task.Must be able to show initiative in job performance including anticipating what needs to be done before it becomes a necessity.Must routinely meet deadlines.Must be effective in handling problems in the workplace including anticipating preventing identifying and solving problems...
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