Job Description

Job Description

  • To perform routine baking and laboratory tests on milling, batching, packing sample and raw materials according to the SOP of the testing parameter in a timely, accurate and effective manner.
  • To feedback the quality defect or any arising matters to superior promptly for further decision making.
  • To perform any other testing as assigned by superior in related to competitor's flour analysis, flour streaming study, complaint, and any other R&D / evaluation.
  • To ensure test results are record properly with no error, filing of testing results including graph and other documents are well maintained.
  • To ensure safety procedures are observed strictly at all time and to comply strictly with the requirements of HACCP, FSSC 22000, HALAL and Good Laboratory Practice.
  • To keep facilities in good condition and promptly report to superior for any sign of equipment defect or breakdown.
  • To clean up the place and facility ...

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