Job Description
The J1 Assistant In Room Dining Manager at The Ritz-Carlton Washington DC will play a pivotal role in overseeing the in-room dining operations, ensuring exceptional service delivery and guest satisfaction.
- Assist in managing daily operations of in-room dining.
- Supervise and train staff to provide high-quality service.
- Coordinate with kitchen and service teams for seamless operations.
- Handle guest inquiries and resolve issues promptly.
- Maintain inventory and ensure compliance with health and safety standards.
Team Structure: You will work closely with the In Room Dining Manager and collaborate with culinary and service teams.
Ideal Profile:
The ideal candidate will possess a blend of technical and soft skills to excel in this role.
- Previous experience in food and beverage management.
- Strong knowledge of in-room dining operations.
- Excellent communication skills.
- Problem-solving abilities.
- Attention to detail.
- Ability to work in a fast-paced environment.
Education: A degree in Hospitality Management or related field is preferred.
What's on Offer:
This contract position offers a competitive salary and benefits package, along with opportunities for professional growth within a prestigious hotel brand.
- Dynamic work environment.
- Opportunities for career advancement.
- Collaborative and supportive team culture.
- Learning and development programs.
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