Job Description

A leading culinary company in Dubai is seeking a skilled Jr. Sous Chef to oversee kitchen operations. The role involves preparing high-quality food, managing kitchen staff, and ensuring compliance with food safety regulations. The ideal candidate has a culinary degree and proven experience in a high-volume kitchen, coupled with strong leadership and communication skills. This position offers an exciting opportunity to contribute to exceptional culinary experiences.
#J-18808-Ljbffr

Apply for this Position

Ready to join Eathos LTD? Click the button below to submit your application.

Submit Application