Junior Sous Chef

Junior Sous Chef (f/m/d)

Department: Kitchen

Employment Type: Seasonal - Full Time

Location: Switzerland - St. Moritz

Description

Under a name steeped in tradition, Kempinski, hoteliers since 1897, has traveled the world in search of fascinating destinations, never forgetting its traditions and European heritage. The spacious resorts as well as the stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury on their business or leisure trips.
What actually defines a grand hotel? It is ahead of its time, creating and maintaining traditions. Would you like to develop your own traditions and, with your area, reinforce the positioning as a sporty, invitingly warm, and refreshingly uncomplicated 5-star hotel?
Then we are looking for you to support our creative kitchen team starting in the upcoming  summerseason 2026.

Key Responsibilities

Together wit...