Job Description

Responsibilities:

  • Maintain cleanliness of the kitchen, dining, and storage areas
  • Assist chefs and kitchen staff with basic food prep and kitchen tasks
  • Wash dishes, utensils, and kitchen equipment
  • Ensure compliance with hygiene and safety standards
  • Support daily restaurant operations as needed

Requirements:

  • Previous experience in a kitchen or cleaning role preferred but not required
  • Able to work in a fast-paced environment
  • Food Safety Course Level 1 is Needed
  • Able to work on weekend

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Only Singaporean / Permanent Resident

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