Kitchen Coordinator - Hotel

Kitchen Coordinator - Hotel

The kitchen coordinator is responsible for providing administrative support to the kitchen management team and ensuring the smooth functioning of administrative processes within the kitchen. He/she handle various tasks such as scheduling, record-keeping, communication, and coordination to facilitate efficient kitchen operations.

• Manage and maintain kitchen-related documentation.
• Assist in the preparation and processing of purchase orders, invoices, and expense reports.
• Coordinate meetings, appointments, and communications for the kitchen team.
• Create and manage employee schedules, ensuring adequate staffing levels for different shifts and tasks.
• Communicate effectively with kitchen team, management, and external stakeholders to facilitate smooth operations.
• Serve as a point of contact for internal and external inquiries related to kitchen operations, or...