Job Description
Requirement
- Candidate must possess at least SPM/ STPM
- Fresh graduate in Food /Beverage are welcome
- At least 1 year working experience in food/Beverage/Restaurant Service
- Teamwork, and Passionate about F&B career and keen to advance his/her managerial experience
- Able to work independently or as a team in a fast-paced environment with minimum supervision
- Willing to work rotating shifts, weekend and public holidays
- Ability to perform detailed work quickly, safely and able to comply with company SOP
Job Highlights
- Annual Increment, bonus & profit sharing scheme
- Friendly working culture and environment
Responsibility
- Prepare and serve menu items (bagels, all day breakfast, pasta & sourdough pizza) in accordance with production requirements.
- Ensure day to day operation runs smoothly accordance to the SOP
- Performing bas...
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