Job Description

Job Summary

Join a growing casual dining group that values great food, strong leadership, and team culture. We're hiring a Kitchen Manager ready to lead from the line and drive results.

Kitchen Manager – Benefits & Compensation

  • Competitive base salary

  • Performance-based bonus

  • Medical benefits

  • Paid vacation & PTO
  • Kitchen Manager – Requirements & Qualifications

  • 3+ years as a KM in a high-volume, casual dining kitchen

  • Strong with food & labor cost control (within 2% of target)

  • Hands-on leader—on the line during peak, coaching in real time

  • ServSafe certified (or able to get certified within 30 days)

  • Confident with MS Office, POS systems, and BOH software

  • Must be able to: Build accurate prep sheets and order guides
    Maintain brand standards and plate consistency
    Create daily specials and event menus
    Comp...
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