Job Description

About Us

Homma Talent is a specialized hospitality recruitment agency whose vision is to bridge the gap in the hospitality industry's labor shortage in the U.S. by creating a better future for Mexican and Canadian talent.

Job Description

The Kitchen Manager / Culinary Supervisor is responsible for leading and supporting the daily operations of the Food & Beverage Department, ensuring the consistent production of high-quality culinary offerings that meet and exceed guest expectations. This role combines hands-on kitchen leadership with operational oversight, team development, and financial awareness to drive exceptional guest service and colleague satisfaction.

Responsibilities:

  • Produce and oversee consistent, high-quality food preparation and presentation in a timely manner.
  • Assume department leadership responsibilities in the absence of the Sous Chef.
  • Lead, coach, and motivate the culinary team to achieve exceptional guest s...

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