Job Description
About Us
Homma Talent is a specialized hospitality recruitment agency whose vision is to bridge the gap in the hospitality industry's labor shortage in the U.S. by creating a better future for Mexican and Canadian talent.
Job Description
The Kitchen Manager / Culinary Supervisor is responsible for leading and supporting the daily operations of the Food & Beverage Department, ensuring the consistent production of high-quality culinary offerings that meet and exceed guest expectations. This role combines hands-on kitchen leadership with operational oversight, team development, and financial awareness to drive exceptional guest service and colleague satisfaction.
Responsibilities:
- Produce and oversee consistent, high-quality food preparation and presentation in a timely manner.
- Assume department leadership responsibilities in the absence of the Sous Chef.
- Lead, coach, and motivate the culinary team to achieve exceptional guest s...
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