Kitchen Manager

Great American Restaurants has an award-winning collection of 14 restaurants and 3 bakeries in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more than 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.

Do you LOVE puzzles and enjoy hitting your food cost? We've got a challenge for you!

The Kitchen Manager is primarily responsible for shift management and ensuring outstanding food quality and recipe adherence through the management of the hourly staff and Kitchen Supervisors.

Benefits:

• Competitive salary $65,000-$100,000
• Quarterly bonuses earned through achieving results in hospitality and operations
• 3 weeks...