Job Description
Job Description
The Kitchen Manager oversees, coordinates, and supervises the restaurant’s kitchen staff in accordance with food safety standards. Their duties include hiring, training, and scheduling Cooks, performing quality control on food leaving the kitchen, and ordering...
The Kitchen Manager oversees, coordinates, and supervises the restaurant’s kitchen staff in accordance with food safety standards. Their duties include hiring, training, and scheduling Cooks, performing quality control on food leaving the kitchen, and ordering...
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