Kitchen Operations Training Specialist

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Reporting to the regional Kitchen Operations Specialist, the Kitchen Operations Training Specialist is responsible for making all arrangements for the trainees of the assigned region, such as scheduling, training, preparing training related documents, replying enquiries …etc. The position is also responsible for updating training materials, plans the training program and delivers other duties such as attending commercial meetings, participate in projects, channel feedbacks and liaise with other internal and external parties.

T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada’s largest Asian supermarket chain with 37 stores across the country: 14 in BC, 7 in Alberta, 14 in Ontario, and 2 in Quebec. The Company’s continuous expansion is going to bring more new stores in the next couple of years.