Job Description

Kitchen Porter

Champneys Mottram Hall

Your main responsibility will be to support our kitchen and food & beverage teams with ensuring all kitchen areas are clean and tidy, and all crockery and cutlery is prepared for the food & beverage team in order to ensure smooth running of service and provide a positive dining experience to our guests.


Some of the responsibilities include;

  • Daily cleaning of all kitchen areas, staff canteens and kitchen corridors

  • The washing of all kitchen equipment for the chefs and all crockery and cutlery for the restaurant service staff

  • Ensure the kitchen is kept clean during service times and that all walk through areas are kept clear of any obstruction and that floors are kept dry.

  • To follow the cleaning schedules as instructed – to sign cleaning schedules daily to provide due diligence that cleaning has been undertaken.

  • To deep clean kitchen equ...

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