Kitchen Professional

Commis II: Kitchen Prep Job Description

A hospitality establishment in a prominent location is seeking an experienced Commis II to join their culinary team. The successful candidate will be responsible for assisting with meal preparation, maintaining high-quality standards and supporting senior staff in food production.

Key Responsibilities:

• Assist with food preparation and presentation
• Maintain the cleanliness and organization of kitchen areas
• SUPPORT SENIOR STAFF IN FOOD PRODUCTION AND QUALITY CONTROL

Preambule :
The ideal candidate should possess a diploma from an accredited institution, have previous experience working in the culinary field, AND POSSESS STRONG FOOD SAFETY KNOWLEDGE .
The selected individual must also demonstrate excellent teamwork skills, adaptability and ability to work effectively under pressure.
PREAMBLE :Applicants are expe...