Job Description

The Kitchen Steward will be responsible for maintaining cleanliness and organization in the kitchen area. This role entails washing dishes, utensils, and cooking equipment to ensure a sanitary work environment. Additionally, the Kitchen Steward will assist with basic food preparation tasks and ensure that all kitchen surfaces are kept clean and sanitized. The ideal candidate should have at least 1-2 years of experience in a similar role, be a 10th pass, and be able to work full-time in an office setting. Strong attention to detail, good physical stamina, and the ability to work well in a team are essential skills for this position. The Kitchen Steward should also be reliable, responsible, and willing to follow safety and hygiene protocols diligently.

  • Experience

    1 - 2 Years

  • No. of Openings

    10

  • Education

    10th Pass

  • Role

    Kitchen Steward

  • Industry Type

    Hotel / Restaurant / Hospitality

  • Gender

    Male

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

  • Face interview location

    Office No.6B Ground Floor NBC Complex near IDBI Bank & opp. Railway Station Sector-11 cbd Belapur Na

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