Job Description

kitchen Supervisor(

Job Number:

HOT0CBEK)

Work Locations

:Hilton Guadalajara MidtownAv Adolfo Lopez Mateo 2405 300 entre colomos y florenciaGuadalajara44648

A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs



What will I be doing?

As a Head Chef, you are responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience. A Head Chef will also be required to ensure that all operational, quality, and administrative functions are carried out properly. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Manage all aspects of the kitchen including operational, quality and administrative functions
  • Actively seek verbal feedback from customers on a regular bas...

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