Kitchen Technician

Install, maintain and repair kitchen equipment such as ovens, refrigerators, dishwashers and ventilation systems.

Conduct regular inspections to ensure all kitchen appliances are working efficiently and safely.

Troubleshoot and fix mechanical, electrical or plumbing issues related to kitchen equipment.

Perform routine cleaning and preventive maintenance to prolong the lifespan of kitchen machinery.

Ensure compliance with health and safety standards in all kitchen equipment operations.

Collaborate with kitchen staff and management to schedule maintenance without disrupting service.

Maintain accurate records of repairs, maintenance schedules and equipment performance.

Order and manage spare parts inventory for kitchen equipment repairs.

Provide training or guidance to kitchen staff on the proper use and care...