Job Description

A leading culinary services company in Laval is seeking a dedicated Chef Manager to oversee daily kitchen operations and ensure high culinary standards. You will be responsible for managing staff, food quality, and safety compliance. The ideal candidate should possess strong leadership and communication skills, with 1 to 2 years of experience in a professional kitchen setting. This role offers a vibrant work environment and opportunities for professional growth.
#J-18808-Ljbffr

Apply for this Position

Ready to join Aramark? Click the button below to submit your application.

Submit Application