Job Description

A lifestyle hospitality company in Toronto is seeking a Lead Line Cook to assist kitchen leadership with food preparation and staff supervision. This role involves maintaining food quality, managing costs, and creating a positive work environment. A successful candidate will bring 3-4 years of kitchen experience, a food handler’s certificate, and strong communication skills. This position offers competitive compensation along with benefits such as health care and career development opportunities.
#J-18808-Ljbffr

Apply for this Position

Ready to join Soho House & Co? Click the button below to submit your application.

Submit Application