Job Description

Job Overview
We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. In this role, you will be responsible for preparing high-quality meals and ensuring that all food safety standards are met. You will play a crucial part in the kitchen, working collaboratively with other staff to deliver exceptional dining experiences for our guests.

Responsibilities

  • Prepare and cook menu items according to established recipes and standards.
  • Assist in food preparation tasks, including chopping, slicing, and measuring ingredients.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Ensure proper food handling and sanitation practices are followed at all times.
  • Collaborate with team members to ensure timely service during peak hours.
  • Monitor inventory levels of food supplies and report any shortages to management.
  • Participate in menu planning and development as needed.

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