Job Description
About the Role:
We are looking for a data-driven Supply Chain Business Analyst to optimize our end-to-end food supply operations — from procurement and production planning to distribution and last-mile delivery. You will work closely with cross-functional teams to improve efficiency, reduce costs, and ensure consistent product availability across our network.
Key Responsibilities
• Data Analysis & Insights
• Analyze supply chain data including procurement, logistics, warehouse, and inventory
performance.
• Develop dashboards and reports to track key KPIs such as fill rate, wastage, lead time, and cost
per order.
• Identify inefficiencies, forecast demand, and recommend actionable improvements.
• Forecasting & Demand Planning
• Build data models to forecast product demand across different SKUs, geographies, and channels.
• Collaborate with sales and operations teams to align demand forecasts with production and
procurement.
• Inventory & Procurement Optimization
• Monitor inventory levels to balance product availability and minimize wastage, especially for
perishable items.
• Support procurement teams in vendor performance analysis, price trends, and material planning.
• Process Improvement
• Map and analyze supply chain workflows to identify process bottlenecks.
• Recommend and help implement automation or system enhancements (ERP, WMS, TMS, etc.).
• Cross-Functional Collaboration
• Partner with operations, finance, and technology teams to support strategic supply chain
initiatives.
• Provide business insights to support decision-making for expansion, sourcing, and logistics.
Key Skills & Competencies:
• Strong analytical and problem-solving skills.
• Advanced Excel / Google Sheets proficiency; experience with SQL, Power BI, or Tableau preferred.
• Understanding of supply chain concepts: demand planning, procurement, logistics, and
inventory management.
• Familiarity with ERP systems (e.g., SAP, NetSuite, Oracle, or Zoho).
• Strong communication and stakeholder management skills.
• Ability to work in a fast-paced environment with evolving priorities.
Qualifications:
• Bachelor’s degree Engineering, Business Analytics, or related field.
• 3 - 5 years of experience in supply chain, business analysis, or operations within food, FMCG, or
retail sectors.
• Experience working with perishable goods or quick-turn inventory environments is a plus.
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