Job Description

Job Title: Cruise Ship Bakery Lead – Bread Production


A compelling opportunity awaits for a skilled professional to take on the role of Cruise Ship Bakery Lead, overseeing daily bakery operations and ensuring compliance with health codes.


Required Skills and Qualifications


  • Bakery management expertise with emphasis on food safety protocols.
  • Proven track record in team leadership, fostering collaborative environments.
  • Strong communication skills, facilitating seamless interactions among staff members.
  • Familiarity with health code regulations and ability to implement them effectively within the workplace setting. , )

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