Job Description

Job Title: Microbiology Lab Technician
Location: Golden Valley, MN
Hours/Schedule: Monday to Friday, 8am to 4pm
Type: Contract

Overview
Global food manufacturer seeks a Lab Technician to provide accurate and timely microbiological analyses. This position will involve coordination and execution of daily microbial testing of food products for one or more attributes.

Responsibilities

+ Provide support and flexibility related to the analysis of samples

+ Deliver on time delivery for microbiological analyses

+ Document results and review data

+ Investigate any technical discrepancies on a timely basis

+ Develop a strong knowledge of the analytical methods being used to analyze samples

+ Maintain world-class lab safety environment that complies with all company safety rules


Requirements

+ B.S. in microbiology, food science, biology, or related field

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