Job Description

Job Description

The Food Microbiology Laboratory is an INAB accredited analytical testing facility. This role of Laboratory Technician will be to prepare and analyse customer food samples keeping in mind efficiency, quality and accuracy standards as required by the company.

Please note this is a full time role working 39 hours per week, Monday to Thursday 11:45 - 20:00 and Friday 11:30-20:00.

The training shift pattern for the first two weeks be be Monday to Friday 10:00 - 18:15. 

  • Become competent in the preparation of food samples for analysis.
  • Become competent in the laboratory work practices and requirements that facilitate analysis.
  • Become familiar with all relevant laboratory test methods and procedures i.e. SOP’s.
  • Ensure Compliance to the 17025 standard at all times by adhering to the in house quality procedures provided.
  • Complete all documentation on time, accurately and legibly.
  • Check weig...

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