Job Description

Position Information:


Responsible for functions necessary to assist the milk bank in providing safe efficient and cost-effective donor human milk services. Utilizes requisite equipment aseptic technique donor milk processing supplies and computer systems as appropriate for the procurement receipt preparation/milk processing and/or dispensation of donor human milk. Performs quality control procedures and contributes to the maintenance of the milk bank equipment and supplies. Assists in training new employees and/or students in the theoretical and operational aspects of procedures.

Experience Requirements:
No Experience Required

Select Education Type:
High School Diploma or Equivalent Required

Licensure/Certification Requirements:
ServSafe Food Handler Required - Within 6 Months of Hire

Hours of Work:
Monday - Friday, 9am - 5pm as needed

Weekend Requirements:
As Needed

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