Pastry B

Cavo Tagoo Mykonos is a unique five-star luxury hotel, carved into an impressive natural cliffside. Defined by its luxurious barefoot-chic aesthetic, distinctive architecture, versatile services, and deep respect for traditional elements, Cavo Tagoo offers an unparalleled guest experience.

Position requirements:

·         Assist in the preparation of a variety of pastries, dessert, and baked goods for buffet, according to standardized recipes and production schedules.

·         Support mise en place for daily service ensuring all components are ready, accurately measured, and efficiently organized.

·         Ensure consistent taste, texture, and visual presentation of all pastry and dessert items, upholding luxury appearance standards.  

·         Maintain a clean, ...