Pastry Chef

Company Description

Coffee Mechanics is a Farm To Table Coffee Company based in Bangalore. With Cafe & Roastery that offers unique coffee experiences.

Role Description

The Pastry Chef will be responsible for developing and executing a refined patisserie menu inspired by classic and contemporary French techniques. This role involves overseeing all aspects of pastry production—from concept development and recipe formulation to final execution and presentation. The ideal candidate will bring deep technical knowledge, creativity, and a commitment to excellence, playing a pivotal role in shaping the dessert identity of the brand.

Key Responsibilities:Menu Development & Innovation

• Design and implement a world-class French patisserie menu featuring products such as entremets, tarts, éclairs, mille-feuille, choux-based pastries, and laminated viennoiserie.
• Innovate seasonal and limited-edition pastry ...