Pastry Chef

Table for Tous is a patisserie and cafe in HSR, Bangalore, specialising in gourmet desserts.

• Zomato Dine-in (4.9 - 1.5k+ reviews) https://www.zomato.com/TableForTous
• Zomato (4.4 - 3k+ reviews) https://www.zomato.com/TableForTous/order
• Swiggy (4.6 - 2.7k+ reviews) https://www.swiggy.com/restaurants/table-for-tous-hsr-bangalore-416272

Qualifications

• 0-4 years of working experience in the baking industry (Commis- 3 or 2 based on experience and skill levels)
• Must have a diploma from a pastry school
• Strong Interpersonal skills
• Learning and Growth Mindset
• Highly motivated and passionate about baking
• Should be up to date with current food trends

Responsibilities

• Ensure daily food preparations meet outlined recipes including the portion size, quality, and quantity