Job Description

We are seeking an experienced and detail-oriented Pastry Chef to join a luxury hospitality concept. This role combines refined pastry craftsmanship with strong operational discipline, including proper documentation and kitchen administration, to ensure consistent luxury standards.

KEY RESPONSIBILITIES:

Culinary Excellence

  • Produce premium-quality pastries, viennoiserie, cakes, and desserts with exceptional precision and presentation.
  • Ensure all products consistently meet luxury taste, texture, and visual standards.

Operational & Paperwork Responsibilities

  • Complete daily production records, temperature logs, and hygiene checklists accurately.
  • Prepare and maintain inventory records, stock requisition forms, and wastage reports.
  • Ensure proper documentation for food safety compliance, audits, and internal standards.
  • Update recipe files and production sheets when requir...

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