Pastry Chef

Pastry Chef – Kitchen

Great food. Genuine hospitality. A place to grow.

At Rick Stein Restaurants, we’re all about fresh seafood,
simple cooking done brilliantly, and creating memorable dining experiences for
our guests. Desserts are a vital part of that experience, and we’re now looking
for a passionate and skilled Pastry Chef to join our kitchen team.

If you love baking, have an eye for detail, and take pride
in producing beautiful, consistent desserts, we’d love to meet you.

What you’ll be doing

• Preparing and producing high-quality desserts
• Following recipes and specifications to ensure consistency across service
• Supporting the Head Chef and Sous Chef in delivering smooth, successful
services
• Ensuring all desserts are presented beautifully and to brand standards
• Maintaining excellent hygiene, cleanliness, and food safety practices
• Managing stock, labelling, rotati...