Job Description

Pastry Prep

Position Purpose

The pastry prep associate prepares recipes and ingredients while maintaining high standards of food quality and food safety to guarantee guest satisfaction. 100% compliance to food safety standards, recipes and procedures is essential. Ensures pastry items are prepared in the amount as directed by management.

Essential Duties and Responsibilites

  • Must be able to perform multiple tasks while maintaining required standards of operation in daily restaurant activities.
  • Must be able to perform duties to ensure guest satisfaction. Work in a busy environment, under pressure while maintaining a high level of customer service and correcting any guest food issues.
  • Produce all items 100% to recipe specifications within the standard preparation time frame to ensure guest satisfaction and control food costs. Follow the procedure for recipe execution as stated in the la Madeleine Operations Guide.
  • E...

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