Job Description
Job Summary
Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List.
Activities & Responsibilities
Primary
- Promote, work, and act in a manner consistent with the mission of KOOKY CANUCK: We are in the service industry, and our clientele is our lifeblood. The clientele literally pays all the bills and should be treated accordingly. It is our goal to satisfy our guests in a manner such that we ensure their return. We offer a casual dining experience, as it is our intention to appeal to everyone in the general public. We want all of our guests to feel comfortable and at home. Hospitality starts from the moment a guest enters our restaurant and it is our job to make sure that their experience is a positive one. The ambiance of the dining...
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