Job Description

Unit Summary

Patient Food Services provides meals, snacks and enteral feeding for inpatients, outpatients, day clinics and community clients.

Position Summary

The Nutrition Production Attendant prepares and portions hot cereal, sandwiches, desserts, fruit and nourishments. Assemble and deliver ER kits and trays.Schedule Work Hours

Days, evenings, weekends, holidays

Qualifications

1. Ability to bend, lift and push
2. Ability to read, write and understand English
3. Basic computer skills.
4. Ability to work independently with a minimal amount of supervision
5. Ability to effectively communicate with several different areas including Nutrition Services, unit staff and supervisors
6. Ability to function in a team environment
7. Good decision-making skills
8. Food Handlers Certificate

Hamilton Health Sciences fosters a culture of patient and staff safety, whereby all emp...

Apply for this Position

Ready to join Hamilton Health Sciences? Click the button below to submit your application.

Submit Application