Job Description

Must be a graduate of BS ME, EE, ECE or other engineering courses

Duties & Responsibilities

Provides manual and technical expertise in the production of processed , as follows:

  • Operates the assigned machine / equipment.
  • Processes products in conformance with established standards and operating procedures.
  • Strictly adheres to GMP, HACCP/food safety and Sanitation standards and procedures
  • Conducts quality checks to ensure products are produced within accepted qualityparameters.

Job Segment: Food Safety, Industrial, Manufacturing Engineer, Engineer, Quality, Engineering, Manufacturing

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