Job Description

Bachelor's degree in Industrial Engineering, Manufacturing, or related field

At least 1 year in Supervisory position

Experience in the printing and packaging industry is an advantage

Strong Supervisory Skills and Production Management experience

Knowledge in the implementation of GHP, , ISO(TS22002-4:2018, FSSC22000 v5.1, FDA guidelines and other related standards related to Food Safety preferred

Ability to manage and adhere to Production Schedules and Production Planning

Excellent Communication and Interpersonal skills

Knowledge of industry standards and safety protocols

Problem-solving abilities and attention to detail



Work Schedule: MON-SAT 8:00 AM to 5:00PM

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