Quality Control Manager

Overview

The Quality Control Manager oversees all quality control operations, ensuring timely and accurate testing of raw materials, packaging, and finished products. This role ensures compliance with food safety and quality standards, manages laboratory activities, and drives continuous improvement in product quality, safety, and efficiency. The position also leads documentation, training, and audit readiness to maintain consistent, reliable results across all testing and inspection processes.

Reporting to: Food Safety & Quality Manager

Responsibilities

• Ensure timely and accurate testing of products and oversee all quality control activities for Raw Materials, Packaging Materials, Intermediate Products and Finished Products.
• Manage and monitor all QC activities across production lines to ensure compliance with food safety standards. Supervise technicians, quality control inspectors, and other team members to ensure adherence to quali...