Quality Manager

gpac is working with a well-established national food manufacturer that is seeking a Quality & Food Safety Manager in upstate New York.  In this role you will be responsible for developing, implementing, and continuously improving the company’s Quality, Food Safety, Sanitation, and Regulatory programs. This role ensures production operations — from raw materials through finished goods — meet all internal standards and regulatory requirements while fostering a strong food safety culture.

Key Responsibilities

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  Lead and manage the Quality & Food Safety department, including daily operations, strategic planning, and team development

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  Develop, implement, and maintain food safety and quality policies, procedures, and programs

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  Serve as the SQF Practitioner, PCQI, and HACCP Coordinator

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  Oversee SQF certification and lead al...