R&D Chef: Create Innovative Recipes at Scale

A leading food company in Singapore is seeking a Research and Development Chef to create and refine recipes. This role involves assisting in data gathering and product specifications, developing marketing ideas, and ensuring compliance with food safety regulations. The ideal candidate will possess strong culinary skills, a solid understanding of food science, and experience working under pressure. The role requires creativity and teamwork to develop innovative food products that meet market demands.
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