R&D chef - Sushi Expertise

Location: Madrid (with international travel)
Salary: €33,000 - €36,000 gross per annum

I am working with an international QSR and hospitality group specializing in fresh, high-quality food concepts . The company is recognized for its innovation, craftsmanship, and commitment to culinary excellence , with operations and partnerships across multiple European markets .

They are seeking a creative and innovative Culinary R&D Chef to support the European Food Director in developing and executing the company’s food strategy across multiple brands and partners. You’ll lead projects from concept to launch — blending creativity, operational expertise, and commercial awareness.

• Develop and implement new products and menus across European brands.
• Partner with commercial and operations teams to optimize food costs, quality, and consistency