Job Description
Description
Leadership & Operations
Oversee daily operations across Food & Beverage, Front Office, Housekeeping, Maintenance, and Guest Services.
Build, train, and develop a cohesive and service-driven team in a startup-style environment.
Establish operational standards and SOPs suited to a remote, year-round mountain resort.
Ensure consistent delivery of warm, memorable guest experiences.
Implement and refine operational systems, workflows, and processes.
Startup Launch & Infrastructure Activation
Partner closely with the Executive Director on the phased rollout and upcoming full relaunch.
Coordinate with contractors, inspectors, and vendors on infrastructure improvements.
Maintain operational readiness throughout c...
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