Job Description

Description

Leadership & Operations


  • Oversee daily operations across Food & Beverage, Front Office, Housekeeping, Maintenance, and Guest Services.




  • Build, train, and develop a cohesive and service-driven team in a startup-style environment.




  • Establish operational standards and SOPs suited to a remote, year-round mountain resort.




  • Ensure consistent delivery of warm, memorable guest experiences.




  • Implement and refine operational systems, workflows, and processes.


  • Startup Launch & Infrastructure Activation


  • Partner closely with the Executive Director on the phased rollout and upcoming full relaunch.




  • Coordinate with contractors, inspectors, and vendors on infrastructure improvements.




  • Maintain operational readiness throughout c...

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