Job Description
About the role
:
Assistant Managers are responsible for restaurant operations under the guidance of the Restaurant Manager. They provide supervision, coaching, and guidance to restaurant employees, lead the guest experience, problem solve day to day operational issues as they arise, and ensure all areas of safety legislation and brand standards are followed.
You are hungry for more and obsessed about growth professionally and personally You are passionate, you want to be the best of the best You want to leave a lasting legacy, both in your local community and for our environment You are guest obsessed, and go above and beyond to deliver our guests a memorable experience You can work in a team, for the greater good of our guests, your team mates and the company You take safety and security seriously, work safe home safe You are ready to be the coach and mentor for our team members in resta...
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