Job Description
Description
Job Overview:
As Chef, you’ll be responsible for responsible for the overall dining program and execution of all aspects of the culinary experience for the community. The Executive Chef will be enhancing the resident experience through creating weekly specials that are on brand and presented well. This leader will establish a relationship with the Association’s Board of Directors and all of the residents acting as a key contact in all aspects of the Food Service experience.
The Helm is able to seat approximately 120 guests, including a full indoor/outdoor bar that will offer signature cocktails, local beers, and wine. The restaurant features a central outdoor courtyard which leads to a resort style pool deck. In addition, the Horizon Club also features a Grand Ballroom which seats approximately 160 guests. As with our Del Webb Nocatee location, The Helm showcases authentic, seasonally driven fare ...