Restaurant Equipment & Facilities Technician

Restaurant Equipment & Facilities Technician

Heartland Restaurant Group | Dunkin’

Heartland Restaurant Group, one of the largest Dunkin’ franchisees in the United States, operates nearly 80 locations across the Greater Tri-State Region. We are seeking an experienced Restaurant Equipment & Facilities Technician with strong hot equipment repair to join our fast-paced and growing team.

This role plays a critical part in maintaining restaurant operations by performing equipment repairs, preventative maintenance, and facility upkeep across multiple locations.

Key Responsibilities

Equipment Troubleshooting, Repair & Maintenance

• Diagnose and repair restaurant equipment, including:
• Medium-temperature refrigeration systems
• Turbochef and Adamatic/Belshaw multi-deck ovens
• Walk-in coolers and freezers
• Reach-in coolers
• Electrical and mechanical equipment...