Job Description

TOR Hotel Group is a family-owned businesswith a long heritage in hospitality, which dates back to 1925 and the openingof the first luxury hotel in Thessaloniki. Since then, the Tornivoukas familyhas continued its long tradition with the creation of 5 unique hotels inNorthern Greece.

Join EaglesResort team in a fast growing working environment as a

Restaurant Manager - à la carte restaurant

Location: Ouranoupolis, Halkidiki

Key Responsibilities:

  • Lead allrestaurant operations, organize and supervise working schedules
  • Monitoroperational costs and identify measures to reduce expenses; improverestaurant’s revenue, prepare detailed reports for management information
  • Participatein food tasting and implementation of menus and wine lists
  • Recruit andassist in the training of employees, identify and analyze training needs,motivate and mentor food and beverage teams
  • Evaluateemployee’s performance, provid...

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