Restaurant Manager

Description

AA Hospitality LLP is looking for a skilled Restaurant Manager to join our vibrant F&B Service team in Bangalore. This full-time, on-site role offers a fantastic opportunity to lead our restaurant operations and enhance the dining experience for our guests in the bustling hospitality industry.

As a Restaurant Manager, you will oversee daily operations, manage staff, and ensure that all customers receive outstanding service. You will play a critical role in maintaining high standards of food quality and presentation while implementing strategies to boost sales and customer satisfaction. Your leadership will directly contribute to the success of our restaurant, making it a preferred choice for diners in the area.

We offer a competitive salary range of ₹45,000 - ₹50,000 per month, alongside a supportive work environment and opportunities for professional development.

Responsibilities

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