Job Description
Hotelis is the specialist in human resources solutions in the areas of hospitality, catering, and para-hospitality. HOTELIS is the preferred partner of numerous luxury hotels, restaurants, catering services (events, stadiums, and exhibition centers), and operators of collective restaurants. For the upcoming opening of two restaurants in the heart of Saas-Fee, we are actively seeking an experienced and passionate leader, capable of overseeing all operations and providing an exceptional customer experience. The position will start in December for the future: Assistant Restaurant Manager H/F, Restaurant Manager H/F.MISSION DESCRIPTIONThe Assistant Restaurant Manager is responsible for the daily management and long-term development of the restaurant, ensuring optimal coordination between the kitchen and the dining area. They maintain the highest standards of service, product quality, and customer satisfaction, while supervising financial performance and cost controls as well as training th...
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