Restaurant Operations Lead (Assistant GM)

A premier hospitality organization in Banff is looking for an Assistant General Manager to oversee restaurant operations and ensure outstanding guest experiences. This role requires strong leadership skills, a commitment to team culture, and at least 2 years of experience in the food and beverage industry. The successful candidate will manage daily operations, ensure compliance with policies, and maintain the venue's professional image. Excellent communication skills and flexibility are essential for this position.
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