Job Description

Restaurant Servers are the face of the restaurant to its customers. They attend diners by taking and deliver food orders, answering questions, and providing a great customer experience. They are also responsible for delivering checks, accepting payments, and tidying tables after diners leave.


  • Take customers’ food and drink orders

  • Ensure that all orders are accurate and brought to each table in a timely manner

  • Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience

  • Confirm orders with the chefs and bartenders whenever a clarification is requested

  • Assist with setting tables and rearranging tables to accommodate larger parties

    • Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holiday...

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